Cafe Campagne

Breakfast & Brunch French Cafe

Breakfast‎ - Specialities De La Maison

French French Toast

Brioche fried in bourbon egg batter w/ maple syrup & topped w/ fresh fruit
$0.00

Quiche Du Jour

With green salad,
$14.50

Crab Quiche

Dungeness crab, sweet onion & comte cheese served w/ a green salad in sherry vinaigrette,
$18.00

Breakfast‎ - Les Oeufs

Omelette Choisy

French rolled omelette w/ herbs, escarole & chevre cheese, served w/ chicken & pork sausage, roasted potatoes & baguette,
$12.00

Oeufs Brouilles

Scrambled eggs w/ fresh herbs, served w/ chicken & pork sausage, roasted potatoes & baguette,
$10.00

Breakfast‎ - House-Made Patisserie

Butter Croissant

$3.50

Pain Au Chocolat

$3.50

Almond Croissant

$3.50

Breakfast‎ - A La Carte

Brioche Rosemary Raisin Toast

$3.50

Yoghurt w/ Fresh Fruit

$7.00

House-Made Granola, Yoghurt & Fruit

$8.00

Baguette

With French style butter, honey & jam
$3.00

Soupe Du Jour

$6.00

Pommes Frites

$5.00

House-Made Chicken & Pork Sausage

$3.00

Breakfast‎ - Apertif

Mimosa

$0.00

Bloody Mary

$10.00

Moutard

Brut grande cuvee NV champagne
$15.00

Kir White

Wine, creme de cassis
$9.00

Kir Royale

Sparkling‎ wine, creme de cassis
$11.00

Kir De Peche

Sparkling‎ wine, peach liqueur
$11.00

Breakfast‎ - Boisson Chaude

Chocolat Chaud

$4.50

Steep Teas

$3.50

Cafe American, Filter Coffee

$3.25

Espresso

$0.00

Cappuccino

$0.00

Mocha

$0.00

Cafe Latte

$0.00

Breakfast‎ - Boisson Froide

Organic Juice

Orange or grapefruit
$0.00

Limonata, Aranciata

$3.00

Voss Still

$7.00

Saint-Geron Sparkling

$7.00

Iced Tea

$0.50

Coke, Diet Coke, Sprite, Ginger Ale

$3.00

Brunch‎

Saturday & Sunday, 8am-4pm

Brunch‎ - Les Oeufs

Oeufs en Meurette

Poached eggs w/ a sauce of pearl onions, bacon, champignons in red wine – foie gras sauce on garlic croutons, pommes frites.
$16.00

Omelette Choisy

French rolled omelette filled w/ herbs, escarole, & chevre cheese, served w/ chicken & pork sausage, roasted potatoes & baguette.
$12.00

Oeufs Brouilles

Scrambled eggs w/ fresh herbs, served w/ chicken & pork sausage, roasted potatoes & baguette.
$10.00

Brunch‎ - Les Sandwiches

Lamb Burger

Grilled, served w/ balsamic onions, roasted red peppers, garlic aioli & pommes frites.
$16.00

Pan-Bagnat

Tuna baguette sandwich w/ hard-cooked egg, tomato, lettuce & olive tapenade, w/ carrot salad.
$10.00

Brunch‎ - Les Croques

Traditional baked ham & cheese sandwich on house-made pain de mie, served w/ green salad

Monsieur

Parisian ham & comte cheese.
$15.00

Madame

Parisian ham & comte cheese w/ a fried egg.
$16.50

Savoyard

Parisian ham & comtè cheese w/ tomato.
$16.00

Brunch‎ - Specialites De La Maison

French French Toast Brioche

Fried‎ in bourbon egg batter, served w/ maple syrup & topped w/ fresh fruit.
$12.00

Side of French French Toast Brioche.

$5.00

Quiche Du Jour

Seasonal vegetables & comte cheese, w/ green salad in sherry vinaigrette.
$14.50

Crab Quiche

Dungeness crab, sweet onions & comte cheese, w/ green salad in sherry vinaigrette.
$18.00

Pâté De Campagne

Country-style pork & chicken liver pate.
$9.00

House-Cured Salmon Gravlax

Citrus & vodka cured salmon w/ salmon rillettes & fennel, red onion, citrus salad, demi-baguette.
$17.00

Cassoulet

Southwest French white bean stew w/ lamb, pork, duck confit & garlic sausage.
$24.00

Brunch‎ - Les Salades

Salade Verte

Mixed greens in sherry vinaigrette.
$7.00

Salade Niçoise

St. jude’s tuna served w/ fingerling potatoes, hard-cooked egg, tomatoes, yakima asparagus, olive tapenade & anchovies.
$15.00

Brunch‎ - A La Carte

Brioche Rosemary Raisin Toast

$3.50

Yoghurt w/ Fresh Fruit

$7.00

House-Made Granola, Yoghurt & Fruit

$8.00

Baguette

With French style butter, honey & jam
$3.00

Soupe Du Jour

$6.00

Pomme Frites

$5.00

House Made Chicken & Pork Sausage

$3.00

Brunch‎ - House-Made Pastries

Butter Croissant

$3.50

Pain Au Chocolat

$3.50

Almond Croissant

$3.50

Brunch‎ - Aperitif

Mimosa

$0.00

Bloody Mary

$10.00

Moutard

Brut grande cuvee NV champagne
$15.00

Champagne Cocktail

Bitters, sugar
$15.00

Kir White

Wine,‎ creme de cassis
$9.00

Kir Royale

Sparkling wine, creme de cassis
$11.00

Kir De Peche

Sparkling wine, peach liqueur
$11.00

Ruby Kir

Sparkling wine, grapefruit liqueur
$11.00

Brunch‎ - Boissons Froides

Organic Juice Orange, Grapefruit

$0.00

Limonata, Aranciata

$3.00

Dry Soda Blood Orange or Cucumber

$3.50

Voss Still

$7.00

Saint-Geron Sparkling

$7.00

Iced Tea

$2.50

Coke, Diet Coke, Sprite, Ginger Ale

$3.00

Brunch‎ - Boissons Chaudes

Steep Teas

$3.50

Cafe American, Filter Coffee

$3.25

Espresso

$0.00

Cappuccino

$0.00

Mocha

$0.00

Cafe Latte

$0.00

French Press

$8.00

Chocolat Chaud

French sipping chocolate a pitcher of hot chocolate, served w/ a bowl of chantilly cream
$8.00

Avec Chartreuse Verte,

$18.00

Lunch‎ - Cuisine Rapide

Quick lunch prix fixe, 19.99/person

Soupe Du Jour& Salade Niçoise

St. jude’s tuna served w/ tomatoes, hard-cooked egg, fingerling potatoes, haricots verts, olive tapenade & anchovies
$0.00

Hors D’Oeuvre Pate De Campagne

Country-style‎ pork & chicken liver pate.
$9.00

Calamars a La Provençal

Squid sauteed w/ olive oil, garlic, parsley, capers & lemon.
$11.00

Tarte Flambee

Savory bacon, onion & goat fromage blanc tarte.
$10.00

Assiette De Fromages

Selection‎ of french cheeses, confiture.
$12.00

French Onion Soup

$12.50

Soupe Du Jour

$6.00

Tartare De Boeuf

Beef rib-eye, shallots, capers, dijon, quail egg, served w/ toasted baguette slices
$0.00

Lunch‎ - Les Sandwiches

Toasted sandwiches on house-made pain de mie served w/ green salad

Monsieur

Parisian ham & gruyere on pain de mie.
$15.00

Madame

Parisian ham & gruyere on pain de mie w/ a fried egg.
$16.50

Savoyard

Parisian ham & gruyère on pain de mie w/ tomato.
$16.00

Tartines

Open-faced sandwiches on peasant loaf, served w/ arugula salad
$0.00

Goat Fromage Blanc

With extra virgin olive oil & dijon mustard.
$11.00

House-Made Salmon Gravlax

With goat fromage blanc.
$12.00

House-Made Pork & Chicken Sausage

Melted comté de gruyere w/ dijon mustard.
$12.00

Les Salades‎

Salade Verte

Mixed greens in sherry vinaigrette
$7.00

Bucherondin De Chevre

Goat cheese baked on croustade w/ frisée & arugula in scallion vinaigrette.
$13.00

Salade Nicoise

St. jude’s tuna served w/ fingerling potatoes, hard-cooked egg, tomatoes, green beans, olive tapenade & anchovies.
$15.00

Duck Confit Salad

Warm‎ salad of boneless duck leg, cabbage, bacon, shallots, & garlic, flavored w/ sherry vinegar, topped w/ goat cheese, toasted pine nuts & duck liver toasts.
$15.00

Specialites De La Maison‎

Quiche Du Jour

Seasonal vegetables & comté cheese, w/ green salad.
$14.50

Crab Quiche

Dungeness crab, sweet onions & comté cheese, w/ green salad.
$18.00

Omelette

French style rolled omelette w/ comté cheese & herbs, served w/ a green salad in sherry vinaigrette
$12.00

Oeufs en Meurette

Poached eggs served on garlic croutons w/ pearl onions, bacon & champignons in red wine-foie gras sauce w/ pommes frites.
$16.00

Lamb Burger

Grilled lamb burger w/ grilled balsamic onions, roasted red peppers, aïoli & pommes frites.
$16.00

Steak Frites

Pan-roasted‎ hanger steak w/ blue cheese butter & pommes frites.
$22.00

Cassoulet

Southwest French white bean stew w/ lamb, pork, duck confit & garlic sausage.
$24.00

Specialites De La Maison‎ - A La Carte

Pommes Frites

$5.00

Sautéed Champignons

$9.00

Seasonal Vegetables

$9.00

Happy Hour‎ - Boissons

Red, White

Glass
$5.00

500 Ml Carafe

$12.00

Happy Hour‎ - Sparkling

NV Rose Sec

$6.00

NV Brut Cremant

$7.00

Happy Hour‎ - Sparkling Cocktails

French 75

Gin, lemon, simple syrup, cremant de bourgogne
$8.00

Kir Ouest

Bourbon, cassis, dry vermouth, sparkling rose
$8.00

Beer & Cidre Veltin's Pilsner, Germany

$4.00

Clos Des Ducs, Hard Cider

$5.00

Happy Hour‎ - Petits Plats

Pommes Frites

With house-made garlic aïoli
$5.00

Haricots Verts en Salade

Green beans marinated w/ lemon-shallot vinaigrette topped w/ grilled bacon
$5.00

Beef Brochettes

3 grilled hanger steak skewers w/ a parsley shallot vinaigrette
$5.00

2 Housemade Pate Sandwiches

2 country-style pork & chicken liver pate on bite-size gougeres
$5.00

Pork Rillettes

Pork slow-cooked in house w/ duck fat, spices, dijon mustard & crostini
$5.00

Petite Tarte Flambee

Classic alsatian tart w/ bacon & goat fromage blanc
$5.00

Assiette D’Olives Et D’Amandes

Olives & almonds
$9.00

3 Petit Lamb Burgers

3 small lamb burgers served w/ balsamic onions & aïoli on gougeres
$5.00

Moules Marinere

Steamed Mediterranean mussels w/ onion, celery, white wine, herbs & butter
$5.00

Fromage Board

3 cheeses served w/ house-made confiture, chef’s choice
$5.00

Dinner‎ - Pour Commencer – Appetizers

French Onion Soup

$12.50

Soupe Du Jour

$6.00

Paté De Campagne

Country-style pork & chicken liver.
$9.00

Tarte Flambee

Savory bacon, onion & goat fromage blanc tarte.
$10.00

Escargots De Bourgogne

Wild burgundy snails baked w/ parsley, garlic & shallot butter.
$10.00

Assiette De Fromages

Selection‎ of French cheeses.
$12.00

Calamars à La Provençal

Squid‎ sauteed w/ olive oil, garlic, parsley, capers & lemon.
$11.00

Tartare De Boeuf

Beef rib-eye, shallots, capers, dijon, quail egg, served w/ toasted baguette slices.
$0.00

Dinner‎ - Les Salades

Salade Verte

Mixed greens in sherry vinaigrette.
$7.00

Bucherondin De Chevre

Goat cheese baked on croustade w/ frisée & arugula in scallion vinaigrette.
$13.00

Salade Aux Betteraves

Roasted beets, frisee, fromage blanc, citrus-marinated onions & toasted hazelnuts.
$13.00

Haricots Verts en Salade

Green beans marinated w/ lemon-shallot vinaigrette topped w/ grilled bacon.
$10.00

Duck Confit Salad

Warm salad of boneless duck leg, cabbage, bacon, shallots, & garlic, flavored w/ sherry vinegar, topped w/ goat cheese, toasted pine nuts & duck liver toasts.
$15.00

Dinner‎ - Cuisine Classique

Roasted Half Chicken

Pan-roasted half chicken, natural jus, served w/ roasted potatoes & roasted shallots. Please allow 30 minutes.
$22.00

Duck Confit

Crispy duck leg confit served w/ thyme skillet potatoes.
$18.00

Lamb Burger

Grilled lamb burger w/ grilled balsamic onions, roasted red peppers, aioli & pommes frites.
$16.00

Dinner‎ - Steak Frites

With blue cheese butter & pommes frites.

Pan-Roasted Hanger Steak

$22.00

Petite New York Strip

Served w/ green peppercorn demi-glace
$28.00

Cassoulet

Southwest French white bean stew w/ lamb, pork, duck confit & garlic sausage.
$24.00

Truite Aux Amandes

Sauteed boneless trout w/ salt-roasted potatoes & almond, lemon & brown butter pan sauce.
$19.00

Moules Mariniere

Steamed Mediterranean mussels w/ onion, celery, white wine, herbs & butter.
$18.00

Dinner‎ - A La Carte

Sauteed Seasonal Vegetables

$9.00

Sauteed Champignons

$9.00

Pommes Frites

$5.00

Dessert‎

All-day service

Creme Brulee

Inquire for today’s selection, sable Breton cookie
$7.00

Glace Ou Sorbet

Inquire for today’s house-made ice cream or sorbet
$7.00

Apple Tarte Tatin

Creme Friache, caramel sauce, apple chip
$9.00

Chocolate Cognac Mousse

Chantilly cream, almond shortbread
$8.00

Assiette De Fromage

Daily selection of cheese
$12.00